CRAB & KANZI® APPLE TOASTIES
INGREDIENTS
INSTRUCTIONS
- Lightly toast the sour dough, then spread with a little brown crab meat.
- Finely dice the apple and place in a bowl with the crab meat, chilli, mayo and spring onions. Mix well and season.
- Top the toast with the crab mixture and scatter over the coriander leaves.
Serve with a wedge of lime.
Savoury zucchini bread with KANZI® apple, walnuts and pieces of goat’s cheeseMarketing@efcfruit.com2023-05-04T13:17:46+00:00
SLUOKSNIUOTOS TEŠLOS PYRAGAIČIAI SU KARAMELIZUOTAIS OBUOLIAISdaniel@thelakehouse.de2021-10-10T18:14:11+00:00