SPICED POACHED KANZI® APPLES
INGREDIENTS
INSTRUCTIONS
- Combine all ingredients except your Kanzi® apples, in a large deep pot over medium heat. Stir to combine.
- Once the mixture starts to simmer, place the Kanzi® apples in and stir to coat all sides. Place a lid on slightly ajar, turn the heat down slightly and
allow the apples to simmer for 15 minutes or until they become soft and are starting to become transparent. - Take the pot off the heat to cool down, then transfer to a container and placed in the fridge for when you need them. Or serve straight away while hot for a dessert.
SIMILAR RECIPIES
KANZI® APPLE, CARAMELISED ONION AND GOAT’S CHEESE GALETTEdaniel@thelakehouse.de2021-11-08T13:17:44+00:00
Savoury zucchini bread with KANZI® apple, walnuts and pieces of goat’s cheeseMarketing@efcfruit.com2023-05-04T13:15:30+00:00